H&H Kit - includes one Isotonix™ OPC-3 Plus, one Isotonix™ Coenzyme Q10 Plus, one Isotonix™ Multivitamin and Minerals, one H&H™ Essential Omega III Fish Oil With Vitamin E, and one Choice™ Astaxanthin 6mg

RM188.78 MYR

[ Details ]

Start by ensuring your body gets the proper nutrients it needs. The H&H Kit contains five essential supplements - Isotonix™ Coenzyme Q10 Plus, Isotonix™ OPC-3™ Plus, Isotonix™ Multivitamin and Minerals, H&H Essential Omega III Fish Oil with Vitamin E, and Choice™ Astaxanthin 6mg - that will help you promote the circulation health.

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Benefits

Isotonix™ Coenzyme Q10 Plus (KKLIU0389/2019)

• Helps maintain a strong body

• Helps increase energy


Isotonix™ OPC-3™ Plus (KKLIU2804/2017)

• Acts as an antioxidant

• Supports a healthy complexion

• Promotes overall well-being


Isotonix™ Multivitamin and Minerals (KKLIU2654/2017)

• Supplements dietary intake

• Supports the immune system

• Supports healthy growth and repair of tissue

• Helps promote skeletal, muscle and skin health


H&H™ Essential Omega III Fish Oil With Vitamin E (KKLIU2696/2017)

• Helps maintain a healthy body 


Choice™ Astaxanthin 6mg (KKLIU2398/2017)

• Helps promote healthy body

• Provides antioxidant defense

Details

Start by ensuring your body gets the proper nutrients it needs. The H&H Kit contains five essential supplements - Isotonix™ Coenzyme Q10 Plus, Isotonix™ OPC-3™ Plus, Isotonix™ Multivitamin and Minerals, H&H Essential Omega III Fish Oil with Vitamin E, and Choice™ Astaxanthin 6mg - that will help you promote the circulation health.

Ingredients

Isotonix™ Coenzyme Q10 Plus (KKLIU0389/2019)


Coenzyme Q10

Coenzyme Q10 belongs to a family of substances called ubiquinones, and is a water-insoluble, wax-like substance that is part of the respiratory chain. It is synthesized in the cells, and is involved in electron transport and energy production in mitochondria. In the cellular system, it functions to generate energy from oxygen, in the form of ATP, for bodily processes. CoQ10 also exhibits activity as a free radical scavenger and an antioxidant. The antioxidant activity in the mitochondria and cell membranes protects against peroxidation of lipid membranes.


Coenzyme Q10 can be found in spinach, broccoli, nuts, meats and fish. In the body, it is found in the highest concentration in the cells of the heart, liver, kidney and pancreas. Supplementation of CoQ10 might be beneficial mostly to adults, because the levels of it in the body tend to peak around the age of 20 and then decline with age. The effects of supplementation with CoQ10 have shown to be especially helpful in maintaining health.


Vitamin E

Since vitamin E is one of the fat-soluble antioxidants in the body, it helps protect cell membranes from the damage caused by free radicals. High doses of vitamin E have been found to support a healthy body. Vegetable oils, margarine, nuts, seeds, avocados, wheat germ, and safflower oil are all good food sources of vitamin E.


Lipase

Lipase is a fat-digesting enzyme that is used by the body to break down dietary fats into an absorbable form. It is a water-soluble enzyme that catalyzes the hydrolysis of ester bonds in water-insoluble, lipid substrates. Lipase, such as human pancreatic lipase, act to convert triglyceride substrates found in oils from food to monoglycerides and free fatty acids. Lipases are ubiquitous in living organisms. Some lipases also work within the interior spaces of living cells to degrade lipids.


Vitamin B2

Vitamin B2, also known as riboflavin, is a water soluble vitamin; it’s primary function is as a coenzyme for metabolic processes in the body. A key function of the vitamin is in the production of energy, where it acts as part of the electron transport chain that produces cellular energy.


Requirements for vitamin B2 are associated with calorie intake, because with an increase food intake your body also needs an increase of vitamin B2 to carry out the metabolic processes that will convert the food into usable energy. Nutritional inaccuracy is a common cause of vitamin B2 deficiency, which can occur in the elderly. Foods that are rich in the vitamin B2 are organ meats, eggs, milk, cheese, yogurt, leafy green vegetables, and whole grains.


Potassium

Potassium, in the body, is classified as an electrolyte and is involved in electrical and cellular functions. It aids in promoting health.


Potassium can be found in foods that help to maintain the body’s internal balance of fluids and chemicals. Some potassium-enriched foods are fruits, vegetables and legumes, which are all commonly recommended for optimal heart health.



Isotonix™ OPC-3™ Plus (KKLIU2804/2017)


Grape Seed Extract

Grape seed extract is typically extracted from the seeds of red grapes (instead of white), which have a high content of compounds known as oligomeric proanthocyanidins (OPC). Grape seed extract is extremely rich in polyphenols.


Grape Skin Extract

The antioxidant properties of grape skin extract contribute to maintaining overall health.


Pine Bark Extract (Pycnogenol®)

Pycnogenol is a natural plant extract from the bark of the maritime pine tree, which grows exclusively along the coast of southwest France in Les Landes de Gascogne. This unspoiled and natural forest environment is the special source of pine bark. Pycnogenol is one of the most researched ingredients in the natural product marketplace and acts as an antioxidant.


Bilberry Extract

Bilberry extract is derived from the leaves and berry-like fruit of a common European shrub closely related to the blueberry. Extracts of the ripe berry are known to contain flavonoid pigments known as anthocyanins.


Citrus Bioflavonoid Complex

Bioflavonoids are antioxidants found in certain plants. They have been found to maintain healthy body.



Isotonix™ Multivitamin and Minerals (KKLIU2654/2017)


Beta-Carotene (Vitamin A precursor)

Beta-carotene, also known as pro-vitamin A, can be converted into vitamin A when additional levels are required. Vitamin A is a fat-soluble vitamin and is part of a family of compounds, including retinol, retinal and beta-carotene. All the body’s tissues need vitamin A for general growth and repair. Vitamin A helps to promote healthy bone growth and supports a healthy immune system.


Vitamin C (Ascorbic Acid)

Vitamin C is found in peppers (sweet, green, red, hot red and green chili), citrus fruits and Brussels sprouts, cauliflower, cabbage, kale, collards, mustard greens, broccoli, spinach, guava, kiwi fruit, currants and strawberries. Nuts and grains contain small amounts of vitamin C. It is important to note that cooking destroys vitamin C activity.


Vitamin C is integral in supporting a healthy immune system and providing some antioxidant defense. The body does not manufacture vitamin C on its own, nor does it store it. Therefore, vitamin C must be acquired through diet and supplementation.


Thiamin (Vitamin B1)

Thiamin plays an important role in carbohydrate metabolism.


Pantothenic Acid (Vitamin B5)

Pantothenic acid (B5) is the transfer agent for choline to acetylcholine, which promotes proper neurotransmitter activity in the brain.


Niacin (Vitamin B3)

Niacin is a water-soluble vitamin necessary for many aspects of health. It is also important for the conversion of food to energy. Niacin (also known as vitamin B3) is found in dairy products, poultry, fish, lean meats, nuts, eggs, legumes and enriched breads and cereals.


Vitamin B12

Vitamin B12 is naturally found in meats, liver, beef, eggs whole milk, cheese, whole wheat bread and fish. Vitamin B12 can only be found in animal products, with small amounts derived from fermented soy products, such as miso and tempeh, and peanuts. It is essential that vegetarians consume a vitamin B12 supplement to maintain optimal health. Vitamin B12 itself is responsible for maintaining optimum energy levels.


Folate (folic acid)

Folic acid is mainly found in fruits and vegetables. Dark, leafy greens, oranges, orange juice, beans and peas are the best sources, as well as Brewer’s yeast, which supplies additional B vitamins. Folic acid plays a key role by boosting the benefits of vitamin B12 supplementation. These two B vitamins join forces and work together in maintaining normal red blood cells.


Riboflavin (Vitamin B2)

Vitamin B2 is found in liver, dairy products, dark green vegetables and some types of seafood. Vitamin B2 serves as a co-enzyme, working with other B vitamins. Vitamin B2 plays a crucial role in turning food into energy. Vitamin B2 aids in the breakdown of fats while functioning as a cofactor or helper in activating B6 and folic acid. Vitamin B2 is water-soluble and cannot be stored by the body except in insignificant amounts; thus, it must be replenished daily.


Vitamin B6

Poultry, fish, whole grains and bananas are the main dietary sources of vitamin B6. It also assists in the maintenance of healthy red blood cells. Vitamin B6 is required for hemoglobin synthesis. It is involved in the synthesis of neurotransmitters in the brain, and plays a role in cognitive development.


Vitamin D3

Regular sunlight exposure is the main way that most humans get their vitamin D. Food sources of vitamin D are vitamin D-fortified milk, cod liver oil and fatty fish, such as salmon. Small amounts are found in egg yolks and liver. Vitamin D promotes the absorption of calcium and phosphorus and supports the production of several proteins involved in calcium absorption and storage. Vitamin D works with calcium to promote healthy bones. It works to promote active transport of calcium out of the osteoblasts into the extra-cellular fluid and in the kidneys, promotes calcium and phosphate uptake by renal tubules. Vitamin D also promotes the normal absorption of dietary calcium and phosphate uptake by the intestinal epithelium.


Vitamin E

The most valuable sources of dietary vitamin E include vegetable oils, margarine, nuts, seeds, avocados and wheat germ. Safflower oil contains large amounts of vitamin E and there are trace amounts in corn oil and soybean oil. Vitamin E is actually a family of related compounds called tocopherols and tocotrienols. Vitamin E is one of the fat-soluble antioxidants in the body. In turn, vitamin E helps protect cell membranes from free radical damage.


Calcium

Calcium is found in milk, cheese, yogurt, corn tortillas, Chinese cabbage (Napa), kale and broccoli. Calcium is an essential mineral with a wide range of biological roles. Calcium comprises approximately 40 percent of the weight of bone. The skeleton has an obvious structural requisite for calcium, as well as acts as a storehouse for calcium. Apart from being a major constituent of bones and teeth, calcium promotes normal muscle contraction.

A sufficient daily calcium intake is necessary for maintaining bone density and maintaining healthy teeth and bones.


Chromium

Chromium is a trace mineral found naturally in some cereals, meats, poultry, brewer’s yeast, broccoli, prunes, mushrooms, fish and beer.


Copper

The richest sources of dietary copper derive from organ meats, seafood, nuts, seeds, wheat bran cereal, whole grain products and cocoa products. Copper is an essential trace mineral. It is needed for bone strength and immune health.


Iodine

Iodine is found in most seafood and in iodized salt. It is a necessary component of thyroid hormones and helps regulate and maintain a properly functioning metabolism.


Magnesium

Foods rich in magnesium include unpolished grains, nuts and green vegetables. Green, leafy vegetables are potent sources of magnesium because of their chlorophyll content. Meats, starches and milk are less rich sources of magnesium. Refined and processed foods are generally quite low in magnesium.


Magnesium is a component of the mineralized part of bone and is necessary for the metabolism of potassium and calcium in adults. It is important for the mobilization and transportation of calcium for further utilization. It works together with calcium and vitamin D to help keep bones strong. Magnesium also plays a key role in the health and functioning of muscle tissue.


Manganese

Manganese is a mineral found in large quantities in both plant and animal matter. The most valuable dietary sources of manganese include whole grains, nuts, leafy vegetables and teas. Manganese is concentrated in the bran of grains, which is often removed during processing.

It supports the normal formation of connective tissue and bones. It promotes calcium absorption.


Potassium

Foods rich in potassium include fresh vegetables and fruits, such as bananas, oranges, cantaloupe, avocado, raw spinach, cabbage and celery. Potassium is an essential mineral that helps to keep fluid balance. It also plays a role in a wide variety of biochemical and physiological processes. Potassium promotes normal muscle relaxation.


Selenium

The best dietary sources of selenium include nuts, unrefined grains, brown rice, wheat germ and seafood. In the body, selenium functions as part of an antioxidant enzyme called glutathione peroxidase, which plays a direct role in the body’s ability to protect cells from damage by free radicals.


Zinc

Zinc is largely found in fortified cereals, red meats, eggs, poultry and certain seafood, including oysters. It is a component of multiple enzymes and proteins. Zinc is an essential trace mineral that has functions in approximately 300 different enzyme reactions.


Biotin

Biotin can be found in food sources, such as egg yolks, peanuts, beef liver, milk (10 mcg/cup), cereals, almonds and Brewer’s yeast. Biotin assists in various metabolic chemical conversions.



H&H™ Essential Omega III Fish Oil With Vitamin E (KKLIU2696/2017)


Fish Body Oils

Fish oils or marine oils, are lipids (fats) found in fish, particularly cold water fish like herring, kipper, mackerel, menhaden, pilchard, salmon, sardine and trout, and phytoplankton. The sources of fish oil in H&H Omega III Fish Oil with Vitamin E are anchovies, tested by the manufacturer and an independant testing company to be virtually free of mercury lead, PCB and other heavy metals. Fish oils are rich sources of the omega-3 long-chain polyunsaturated fatty acids. EPA (eicosapentaenoic acid) and DHA (docosahexanenoic acid). DHA is a necessary component of the phospholipids in human cellular membranes, especially those found in the brain and retina.


Vitamin E

The most valuable sources of dietary vitamin E include vegetable oils, margarine, nuts, seeds, avocados and wheat germ. Safflower oil contains large amounts of vitamin E and there are trace amounts in corn oil and soybean oil. Vitamin E is actually a family of related compounds called tocopherols and tocotrienols.


The main health benefit of supplemental vitamin E comes from its antioxidant activity. Vitamin E is one of the most powerful fat-soluble antioxidants in the body and protects cell membranes from free radicals. Vitamin E is commonly added to fish oil supplements to provide antioxidant protection of DHA and EPA.


Choice™ Astaxanthin 6mg (KKLIU2398/2017)


Astaxanthin (AstaReal™)

Astaxanthin is a carotenoid that gives the reddish pigment to salmon, crab, krill and lobster. It also exists in red algae. It is known for its antioxidant effects. Astaxanthin’s structure allows it to provide antioxidant protection in all cell layers, whereas other antioxidants are more limited. Astaxanthin helps to promote overall health.

FAQs

Isotonix™ Coenzyme Q10 Plus (KKLIU0389/2019)

What is coenzyme Q10?
Coenzyme Q10 is actually a two-part compound that is composed of (1) a long, fat-soluble isoprenoid tail that anchors the molecule in the inner membrane of the mitochondria and (2) a quinone that is capable of accepting and transferring electrons through a portion of the respiratory chain. A coenzyme is a non-protein substance that helps enzymes carry out their metabolic function and is not consumed in the reaction. The “Q” stands for quinone and the “10” stands for the number of isoprenoid units in the tail portion of the molecule. Mammals generally have 10 isoprenoid units in the tail portion, but other non-mammalian species may have fewer units. Coenzyme Q10 is a critical biochemical link in the production of energy in the cell. Coenzyme Q10 is found in the cell membranes of all cells in our body, particularly in the inner mitochondrial membranes, and it is especially concentrated in highly active organs such as the heart, lungs, kidneys, spleen and adrenal glands. The mitochondria produce large amounts of adenosine triphosphate (ATP), which helps cells perform work.

Since the manufacture of ATP in the mitochondria is known to generate many harmful oxygen radicals, coenzyme Q10 serves an antioxidant function in that location by neutralizing radicals. Coenzyme Q10 is also required by a key enzyme in the Kreb’s cycle (citric acid cycle), which converts both carbohydrates and fat into usable energy for the cell.

What is the source of coenzyme Q10?
While our livers produce small amounts of coenzyme Q10 and this small amount is distributed to the rest of the body, we get most of this compound from foods such as organ meats, muscle meats, fish, peanuts, spinach, soy and nuts. In the past it was difficult and very expensive to isolate sufficient amounts of coenzyme Q10 from these food sources for the purpose of dietary supplementation. However, a Japanese company succeeded in synthesizing coenzyme Q10 in 1977, thus making an important nutrient available to the world.

What is a safe and effective dose of supplemental coenzyme Q10?
Daily doses as low as 30 mg and as high as 150 mg of coenzyme Q10 are safe and can promote a healthier life. The circulating levels of coenzyme Q10 take about 60-90 days to reach steady state, depending on the dose taken. Granular coenzyme Q10, as used in Isotonix, is about equal to the oil-based form in terms of uptake from the small intestine and distribution throughout the body.

Are there any warnings associated with taking Isotonix Coenzyme Q10 Plus?
Do not take while on warfarin [Coumadin] therapy without medical advice. If you are currently using prescription medications, have an ongoing medical condition, or if you are pregnant or breastfeeding, you should consult your healthcare provider before using this product.

Does Isotonix Coenzyme Q10 Plus contain pork or pork products?
No. It is HALAL certified by IFANCA (Islamic Food and Nutrition Council of America).

Is Isotonix Coenzyme Q10 Plus vegetarian?
Yes.

Is Isotonix Coenzyme Q10 Plus manufactured in a Good Manufacturing Practice (GMP) facility?
Yes, this product is manufactured in a GMP compliant facility that is inspected by the Food and Drug Administration (FDA) of the United States of America.


Isotonix™ OPC-3™ Plus (KKLIU2804/2017)

What is a bioflavonoid?
Bioflavonoids are complex organic plant compounds. Plants and fruits differ in colors based on the specific bioflavonoids they contain.

How should I take Isotonix OPC-3 Plus?
Isotonix OPC-3 Plus is for ADULT USE ONLY.
Pour 1 level, white bottle capful of powder into the overcap. Add water to the line on the overcap (2 fl. oz/60 ml) and stir. As a dietary supplement take once daily or as directed by your healthcare provider.

Is Isotonix OPC-3 Plus safe?
Yes! OPCs are among the most valuable constituents of a healthy human diet. OPCs have been used for many years throughout Europe. Isotonix OPC-3 Plus contains OPCs in combination with carefully balanced quantities of potassium and little sugar, which set up the isotonic delivery system. Isotonix OPC-3 Plus is free of harmful chemicals, preservatives and alcohol. Isotonix OPC-3 Plus should be taken as directed.

Can you take Isotonix OPC-3 Plus in soda, juice, coffee, etc., rather than water?
It is possible but not recommended. This product should only be taken as directed. In order to keep the product in an isotonic form, it needs to be taken on an empty stomach with 2 oz./60 ml of water per capful. Mixing the products with anything else besides other Isotonix products and water slows down the delivery time and may affect the percentage of uptake.

What exactly is Pycnogenol®?
Pycnogenol is the trademark of Horphag Research (UK) Ltd. for a standardized extract of bark of the French maritime pine tree. Pycnogenol is particularly renowned for its extensive clinical research with more than 120 studies published in peer reviewed medical journals.

Does Isotonix OPC-3 Plus contain pork or pork products?
No. It is HALAL certified by IFANCA (Islamic Food and Nutrition Council of America).

Is Isotonix OPC-3 Plus vegetarian?
Yes.

Is this product manufacturer in a Good Manufacturing Practice (GMP) facility?
Yes, this product is manufactured in a GMP–compliant facility, which is inspected by the Food and Drug Administration (FDA) of the United States of America.


Isotonix™ Multivitamin and Minerals (KKLIU2654/2017)

Why is taking a vitamin supplement important?
A vitamin may be broadly defined as a substance that is essential for the maintenance of normal metabolic function, but which is not produced in the body and, therefore, must be consumed from a source outside the body. They are necessary elements in the process of converting food to energy and in the growth and repair of body tissue.

How important are minerals?
There are a number of vital roles that minerals play in the body. It is their non-organic components that initiate the metabolism of protein, carbohydrates and lipids. In addition to their assistance in the metabolic process, minerals aid the regulation of water and electrolyte balance.

What is Isotonix Multivitamin and Minerals?
Isotonix Multivitamin and Minerals helps establish a sound micronutrient foundation for your diet.

Who should take Isotonix Multivitamin and Minerals?
Any adult would find it beneficial to enhance their diet with Isotonix Multivitamin and Minerals. Even when eating a balanced diet, it is difficult to consume the optimal amounts of vitamins and minerals each day. One should supplement with a multivitamin to assure that their daily nutrient intake is balanced.

Does Isotonix Multivitamin and Minerals contain pork or pork products?
No. It is Halal certified.

Is Isotonix Multivitamin and Minerals manufactured in a Good Manufacturing Practice (GMP) facility?
Yes, this product is manufactured in a GMP-compliant facility, which is inspected by the Food and Drug Administration (FDA) of the United States of America.


H&H™ Essential Omega III Fish Oil With Vitamin E (KKLIU2696/2017)

Why is this product not recommended for women who are pregnant or breastfeeding?
Fish oils have anti-coagulant activity, which can prevent blood clotting. Anti-coagulant activity could cause excessive bleeding before or during delivery. Therefore, women who are pregnant or breastfeeding should talk to their healthcare provider if they want to take this product.

Is the fish oil tested to be free of heavy metals?
Yes. The fish oil used in H&H Essential Omega III Fish Oil with Vitamin E is tested twice, once from the manufacturer and then by an independent testing company. The fish oil used in H&H Essential Omega III Fish Oil with Vitamin E is laboratory tested for mercury, lead, PCB, and other heavy metals.

Does H&H Essential Omega III Fish Oil with Vitamin E contain pork or pork products?
No. H&H Essential Omega III Fish Oil with Vitamin E is HALAL certified by IFANCA (Islamic Food and Nutrition Council of America).

Is H&H Essential Omega III Fish Oil with Vitamin E vegetarian?
No.

Is H&H Essential Omega III Fish Oil with Vitamin E manufactured in a Good Manufacturing Practice (GMP) facility?
Yes, this product is manufactured in a GMP–compliant facility, which is inspected by the Food and Drug Administration (FDA) in the USA.


Choice™ Astaxanthin 6mg (KKLIU2398/2017)

What is Astaxanthin?
Astaxanthin is a carotenoid that gives the reddish pigment to salmon, crab, krill and lobster. It also exists in red algae. It is known for its antioxidant effects. Astaxanthin’s structure allows it to provide antioxidant protection in all cell layers, whereas other antioxidants are more limited. Astaxanthin helps to promote overall health.

Where is the astaxanthin in CHOICE Astaxanthin sourced from? 
This product uses only AstaReal Astaxanthin, which is manufactured from carefully cultivated microalgae (Haematococcus pluvialis) in advanced facilities located in Gustavsberg, Sweden. AstaReal astaxanthin is assured for quality control and consistency in manufacture.

Who should take CHOICE Astaxanthin?
Any adult, 18 years of age or older, who wishes to support their overall health.

Why is this product placed in the CHOICE™ Product Line?
Astaxanthin is a carotenoid that helps in the maintenance of health. While the benefits it offers can be enjoyed by anyone, it is most likely to benefit that segment of the population over the age of 40.

What is the recommended serving of CHOICE Astaxanthin?
The recommended serving for adults over the age of 18 is one 6-mg softgel per day.

Does CHOICE Astaxanthin need to be taken on an empty stomach?
No, it is recommended that this product be taken along with a meal, for optimal absorption.

Can CHOICE Astaxanthin be taken by people who are allergic to shellfish?
Yes. Although astaxanthin is present in shellfish, CHOICE Astaxanthin does not use shellfish as a source of ingredients. CHOICE Astaxanthin uses only AstaReal astaxanthin, which is extracted from cultivated microalgae within indoor facilities — a carefully controlled environment.

Does CHOICE Astaxanthin contain pork or pork products?
No.

Is CHOICE Astaxanthin vegetarian?
No.

Is CHOICE Astaxanthin manufactured in a Good Manufacturing Practice (GMP) facility?
Yes, this product is manufactured in a GMP-compliant facility, which is inspected by the Food and Drug Administration (FDA) in the United States of America.

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Love This Set

I love this set but sadly is astaxanthin but not cur####in. If not many clients will like it.